Professor Ruijie Deng joins the editorial board team
Name: Ruijie Deng
Title: Professor
Position: Editorial Board Member
Affiliation: College of Biomass Science and Engineering, Healthy Food Evaluation Research Center, Sichuan University, Chengdu 610065, China
Research Interest: single cell and single molecule analysis, DNA nanotechnology, fluorescence imaging, isothermal amplification development and biosensors
Website: https://qfsp.scu.edu.cn/info/1034/5914.htm
Publications(Scopus/WoS/Google scholar/etc.):
https://www.scopus.com/authid/detail.uri?authorId=56044902500
https://scholar.google.com/citations?user=RQZIeGEAAAAJ&hl=zh-CN
